Bean Salsa

Dec 8, 2013

1 (15oz) can Black Beans drained
1 (15.25 oz) can Organic Corn
3 large Roma Tomatoes, diced
1 Medium Avocado peeled and diced
2 jalapeƱos, seeded and diced
½ c. red onion chopped
½ c. cilantro, chopped
1 lime, juiced

Mix all of the ingredients together and chill.  Serve with organic blue corn tortilla chips or organic rice chips with sea salt.